Try a taste of Las Vegas’ hottest restaurants at Epicurian Affair

Posted by on May 15th, 2013 and filed under Dining. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

Some of Las Vegas’ best restaurants will offer a taste of their menus at the Las Vegas Epicurian Affair May 23 at The Palazzo.

Michelin-starred Chef Daniel Boulud will host the evening’s festivities at the hotel’s pool.

The event, sponsored by the Nevada Restaurant Association (NvRA), allows guests to savor samplings of cuisine and cocktails from prestigious restaurants and beverage purveyors like Delmonico Steakhouse, Morels French Steakhouse, Table 10, TAO Asian Bistro and Wirtz Beverage Nevada.

VIP tickets ($190) include entrance at 6 p.m., a meet and greet with Chef Boulud, access to an exclusive VIP pool area with open lounge seating and cabanas with passed hors d’oeuvres and drinks reception, and a special gift bag for the first 250 VIP ticket-buyers. The Early Admission tickets ($155) will include admission at 6 p.m. General Admission tickets ($105) will have entrance at 7 p.m.

The Las Vegas Epicurean Affair is open to the public and will run from 7p.m. to 10 p.m. Proceeds from the event benefit NvRA’s educational and scholarship programs.


Kristine McKenzie

Kristine grew up in Minnesota and got tired of the Arctic weather so she left one extreme for another in 1994 and moved to Las Vegas where she much prefers the desert heat. She earned her degree in journalism and worked in radio, newspapers and magazines before joining in 2001. Kristine has covered a variety of topics for the website, writes blogs and loves her current assignment, which is to eat at some of the world's finest restaurants and write about the exciting Vegas dining scene. Follow Kristine on Google+ and Twitter.

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