Epicurean Affair showcases top Las Vegas restaurants

Posted by on May 23rd, 2014 and filed under Dining, Featured. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

Las Vegas’ top restaurants and bars showcased their food and cocktails at The Las Vegas Epicurean Affair at the Palazzo pool last night.

James Beard award-winning chef Julian Serrano hosted the celebration, which included participants like Aquaknox, Bouchon, Buddy V’s, Burger Bar, Carmine’s, Carnevino, DB Brasserie, Delmonico Steakhouse, Ferraro’s, Il Mulino, Simon Restaurant & Lounge, Tao Asian Bistro and Wolfgang Puck’s Postrio.

Sponsored by the Nevada Restaurant Association, The Las Vegas Epicurean Affair raises money for scholarships for ProStart high school students.

Here are some of the photos from last night’s event:


Kristine McKenzie

Kristine grew up in Minnesota and got tired of the Arctic weather so she left one extreme for another in 1994 and moved to Las Vegas where she much prefers the desert heat. She earned her degree in journalism and worked in radio, newspapers and magazines before joining Vegas.com in 2001. Kristine has covered a variety of topics for the website, writes blogs and loves her current assignment, which is to eat at some of the world's finest restaurants and write about the exciting Vegas dining scene. Follow Kristine on Google+ and Twitter.

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